Food in Uncertain Times: How t...

Apr 17, 2015 Posted by

[Translate] The key is learning interdependence, not independence. By Makenna Goodman / Chelsea Green Publishing   VIA ALTERNET In an...

read more

How Starbucks Can Help Prevent...

Apr 17, 2015 Posted by

[Translate] Environment The cost per cup of coffee amounts to pennie By Reynard Loki / AlterNet April 17, 2015 Photo Credit: USDA...

read more

FDA: Kind bars aren’t actually...

Apr 16, 2015 Posted by

[Translate] The agency sent the snack bar company a warning label asking it to remove misleading claims from its labels Lindsay...

read more

GARDENING FOR ALL

Apr 15, 2015 Posted by

[Translate] « Bringing Nature to the Neighborhood THE DIRT  by Jared Green Backyard, community, and therapeutic gardens are becoming...

read more

America has fewer and larger f...

Apr 13, 2015 Posted by

[Translate]  <iframe width=”560″ height=”315″ src=”https://www.youtube.com/embed/x7TkEM19GzE”...

read more

10 Reasons Why You Should Eat ...

Apr 11, 2015 Posted by

[Translate] Environment Some are not as obvious as you might think. By Cole Mellino / EcoWatch  VIA ALTERNET Photo Credit: Patrick...

read more

Making almonds the drought’s s...

Apr 10, 2015 Posted by

[Translate] Shutterstock By Nathanael Johnson   GRIST Almonds have become the poster-nut for human wastefulness in California’s...

read more

Jon Stewart Slams Big Food For...

Mar 30, 2015 Posted by

[Translate] Food The ‘Daily Show’ host takes on the food companies for their practices. By Stefanie Spear / EcoWatch  VIA...

read more

Climate-Smart Success Stories

Mar 28, 2015 Posted by

[Translate] Anders Larsson  Planet Forward, Corcoran School of the Arts and Design at the George Washington University Do you think...

read more

Could This Tree Solve the Worl...

Mar 25, 2015 Posted by

[Translate] Food Aside from being medicinal, edible and easy to grow, moringa trees could address issues of hunger and poverty. By...

read more

New Way to Identify Pesticide-...

Mar 24, 2015 Posted by

[Translate] Organic farmers can have their products certified at a cost less than the USDA’s certification program. By Radha...

read more

This Is What Humanity’s ...

Mar 22, 2015 Posted by

[Translate]   A new photo book from conservation experts aims to shine a light on humanity’s impact on the planet and...

read more

Overfishing sucks — but this V...

Mar 22, 2015 Posted by

[Translate] By Amelia Urry   GRIST After opening its third season with a cheery refresher on global warming, VICE returns to the...

read more

Guerilla gardening: strategies...

Mar 21, 2015 Posted by

[Translate] by Abigail Doan,INHABITAT Regardless of whether you are an urban, suburban, or rural dweller, there is inevitably a patch...

read more

Seed Libraries Are Sprouting U...

Mar 18, 2015 Posted by

[Translate] Environment Amid government crackdown, seed libraries expand biodiversity and food access. By Christopher D. Cook /...

read more

Cutting Food Waste Could Save ...

Mar 18, 2015 Posted by

[Translate] Reuters By Chris Arsenault ROME, Feb 26 (Thomson Reuters Foundation) – Reducing consumer food waste could save the...

read more

Canada’s Largest Food Retailer...

Mar 18, 2015 Posted by

[Translate] by Natasha Geiling  CLIMATE PROGRESS Canada’s largest grocery retailer, Loblaws, has begun selling “ugly” produce in an...

read more

This Humble Food Is a Nutritio...

Mar 17, 2015 Posted by

[Translate] Food It’s the kind of food that feeds villages. It also benefits impact on the land where it grows. By Ari LeVaux /...

read more

These urban farmers want to fe...

Mar 17, 2015 Posted by

[Translate] Jonathan H. Lee / subtledream.com The real sharing economy Triumph of the commons By Sam BlissGRIST The Beacon Food...

read more

Why You Should Stop Eating Bre...

Mar 10, 2015 Posted by

[Translate] Environment Dogmatic adherence to mealtimes is anti-science, racist, and might actually be making you sick. By Kiera...

read more

Eat at Your Own Risk: Flawed F...

Mar 10, 2015 Posted by

[Translate]  By Alex James, Truthout | Op-Ed (Image: Jared Rodriguez / Truthout) For the past two decades, developers of genetically...

read more

SAVE THE HUMANS

Mar 9, 2015 Posted by

[Translate] MobyDJ, singer-songwriter and musician A few years ago, I was talking with Al Gore (yes, I’m name dropping). I...

read more

America has reached peak cow: ...

Mar 7, 2015 Posted by

[Translate] Denis and Gail Boyer Hayes on the health and environmental impacts of America’s 93 million cows Lindsay Abrams...

read more

vertical harvest urban farm by...

Mar 7, 2015 Posted by

[Translate] vertical harvest urban farm by e/ye design under construction all images courtesy of e/ye design      ...

read more

Are shrooms the new pesticide?

Mar 5, 2015 Posted by

[Translate] Endophytic fungi growing between tall fescue cells    Nick Hill Fungal fever By Nathanael Johnson Scientists in...

read more

ReFreshing a Community

Mar 4, 2015 Posted by

[Translate]   Related Content Hub: Explorers in America Jeff Schwartz, executive director of Broad Community Connections,and I sat in...

read more

BUYERS BEWARE: The 12 most pes...

Feb 27, 2015 Posted by

[Translate] If you’re going to buy organic, start with apples, peaches and nectarines Lindsay Abrams  SALON.COM Buyers beware:...

read more

THESE ARE THE FOODS MOST LIKEL...

Feb 26, 2015 Posted by

[Translate] A new report from the federal government aims to focus food-safety efforts Lindsay Abrams  SALON.COM These are the foods...

read more

OIL TRAINS ARE BLOWING UP ALL ...

Feb 19, 2015 Posted by

[Translate] WOAY/AP By John Light   GRIST Two tanker trains full of crude oil have derailed and burst into flames in the last few...

read more

BEHOLD THE FOOD OF THE FUTURE

Feb 18, 2015 Posted by

[Translate] A student making headlines with an epic bug-eating diet talks to Salon about the benefits of being an insectivore Joanna...

read more